Want to Work for Us?

Isle Madame Confections is almost always seeking qualified and enthusiastic candy makers and chocolate artisans or trained chocolatiers for either our chocolate production facility in Port Hawkesbury or our shop in Port Hastings, Nova Scotia.

Candy Kitchen Cook/Demonstrator
Currently, we are looking for a trained candy kitchen cook/demonstrator to work in The Candy Shop kitchen. This person would know how to cook scratch caramels and toffees, pull taffy, make candied nuts and brittles, and Louisiana /Southern specialties, such as claws, turtles, pecan pralines and divinities. You must also be able and willing to train others to do the same, and be at ease doing any of the above confections in front of a public audience as well.

Apply online by submitting a resume and phone number to
info@islandcandyshop.com, or telephone 1-902-CANDIES for instructions.